DESCRIPTION OF WINE: wine of a great structure and good freshness with well-balanced tannins. The floral perfumes of violet stand out and also fruity of berry and blueberry.

GRAPES: Teroldego

WINE COLOUR: Deep Red 

ALCOHOLIC GRADE: On average 13%. 

SUGGESTED TEMPERATURE: 16-18°C. | 60,8F-64,4F | 289,15K-291,15K

TO MATCH WITH: we suggest to drink it with red meats and wild game. It tastes very good with polenta, meat of roe deer and aged cheeses.

PRODUCTION AREA: Feltre, Vignui- elevation 580m/ a.s.l. inside Dolomiti Bellunesi National Park

HECTARE’S PERFORMANCE: 50 q/ha.

GRAPES HARVEST: manual in case with selection in vineyard

REFINEMENT: 24 months in french oakcontainer and minimum four in the bottle

Salva

DESCRIPTION OF WINE: wine of a great structure and good freshness with well-balanced tannins. The floral perfumes of violet stand out and also fruity of berry and blueberry.

GRAPES: Teroldego

WINE COLOUR: Deep Red 

ALCOHOLIC GRADE: On average 13%. 

SUGGESTED TEMPERATURE: 16-18°C. | 60,8F-64,4F | 289,15K-291,15K

TO MATCH WITH: we suggest to drink it with red meats and wild game. It tastes very good with polenta, meat of roe deer and aged cheeses.

PRODUCTION AREA: Feltre, Vignui- elevation 580m/ a.s.l. inside Dolomiti Bellunesi National Park

HECTARE’S PERFORMANCE: 50 q/ha.

GRAPES HARVEST: manual in case with selection in vineyard

REFINEMENT: 24 months in french oakcontainer and minimum four in the bottle

Salva

DESCRIPTION OF WINE: wine of a great structure and good freshness with well-balanced tannins. The floral perfumes of violet stand out and also fruity of berry and blueberry.

GRAPES: Teroldego

WINE COLOUR: Deep Red 

ALCOHOLIC GRADE: On average 13%. 

SUGGESTED TEMPERATURE: 16-18°C. | 60,8F-64,4F | 289,15K-291,15K

TO MATCH WITH: we suggest to drink it with red meats and wild game. It tastes very good with polenta, meat of roe deer and aged cheeses.

PRODUCTION AREA: Feltre, Vignui- elevation 580m/ a.s.l. inside Dolomiti Bellunesi National Park

HECTARE’S PERFORMANCE: 50 q/ha.

GRAPES HARVEST: manual in case with selection in vineyard

REFINEMENT: 24 months in french oakcontainer and minimum four in the bottle

Salva

DESCRIPTION OF WINE: wine of a great structure and good freshness with well-balanced tannins. The floral perfumes of violet stand out and also fruity of berry and blueberry.

GRAPES: Teroldego

WINE COLOUR: Deep Red 

ALCOHOLIC GRADE: On average 13%. 

SUGGESTED TEMPERATURE: 16-18°C. | 60,8F-64,4F | 289,15K-291,15K

TO MATCH WITH: we suggest to drink it with red meats and wild game. It tastes very good with polenta, meat of roe deer and aged cheeses.

PRODUCTION AREA: Feltre, Vignui- elevation 580m/ a.s.l. inside Dolomiti Bellunesi National Park

HECTARE’S PERFORMANCE: 50 q/ha.

GRAPES HARVEST: manual in case with selection in vineyard

REFINEMENT: 24 months in french oakcontainer and minimum four in the bottle

Salva

DESCRIPTION OF WINE: wine of a great structure and good freshness with well-balanced tannins. The floral perfumes of violet stand out and also fruity of berry and blueberry.

GRAPES: Teroldego

WINE COLOUR: Deep Red 

ALCOHOLIC GRADE: On average 13%. 

SUGGESTED TEMPERATURE: 16-18°C. | 60,8F-64,4F | 289,15K-291,15K

TO MATCH WITH: we suggest to drink it with red meats and wild game. It tastes very good with polenta, meat of roe deer and aged cheeses.

PRODUCTION AREA: Feltre, Vignui- elevation 580m/ a.s.l. inside Dolomiti Bellunesi National Park

HECTARE’S PERFORMANCE: 50 q/ha.

GRAPES HARVEST: manual in case with selection in vineyard

REFINEMENT: 24 months in french oakcontainer and minimum four in the bottle

Salva

DESCRIPTION OF WINE: wine of a great structure and good freshness with well-balanced tannins. The floral perfumes of violet stand out and also fruity of berry and blueberry.

GRAPES: Teroldego

WINE COLOUR: Deep Red 

ALCOHOLIC GRADE: On average 13%. 

SUGGESTED TEMPERATURE: 16-18°C. | 60,8F-64,4F | 289,15K-291,15K

TO MATCH WITH: we suggest to drink it with red meats and wild game. It tastes very good with polenta, meat of roe deer and aged cheeses.

PRODUCTION AREA: Feltre, Vignui- elevation 580m/ a.s.l. inside Dolomiti Bellunesi National Park

HECTARE’S PERFORMANCE: 50 q/ha.

GRAPES HARVEST: manual in case with selection in vineyard

REFINEMENT: 24 months in french oakcontainer and minimum four in the bottle

Salva

DESCRIPTION OF WINE: wine of a great structure and good freshness with well-balanced tannins. The floral perfumes of violet stand out and also fruity of berry and blueberry.

GRAPES: Teroldego

WINE COLOUR: Deep Red 

ALCOHOLIC GRADE: On average 13%. 

SUGGESTED TEMPERATURE: 16-18°C. | 60,8F-64,4F | 289,15K-291,15K

TO MATCH WITH: we suggest to drink it with red meats and wild game. It tastes very good with polenta, meat of roe deer and aged cheeses.

PRODUCTION AREA: Feltre, Vignui- elevation 580m/ a.s.l. inside Dolomiti Bellunesi National Park

HECTARE’S PERFORMANCE: 50 q/ha.

GRAPES HARVEST: manual in case with selection in vineyard

REFINEMENT: 24 months in french oakcontainer and minimum four in the bottle

Salva

DESCRIPTION OF WINE: wine of a great structure and good freshness with well-balanced tannins. The floral perfumes of violet stand out and also fruity of berry and blueberry.

GRAPES: Teroldego

WINE COLOUR: Deep Red 

ALCOHOLIC GRADE: On average 13%. 

SUGGESTED TEMPERATURE: 16-18°C. | 60,8F-64,4F | 289,15K-291,15K

TO MATCH WITH: we suggest to drink it with red meats and wild game. It tastes very good with polenta, meat of roe deer and aged cheeses.

PRODUCTION AREA: Feltre, Vignui- elevation 580m/ a.s.l. inside Dolomiti Bellunesi National Park

HECTARE’S PERFORMANCE: 50 q/ha.

GRAPES HARVEST: manual in case with selection in vineyard

REFINEMENT: 24 months in french oakcontainer and minimum four in the bottle

Salva